Case Study

Recovery Mode: How Restaurants & Coffee Shops Can Use Employee Incentives to Improve Retention, Job Satisfaction and Promote Careers in the Industry

Restaurants and coffee shops are currently trying to recover from an unprecedented loss of income during the pandemic. The tough conditions among other factors also saw a record number of workers quit their jobs leading to the current labor shortage.

In this report, you will find how restaurants and coffee shops can utilize employee incentives to improve retention, job satisfaction and promote careers in the industry.